Sandvik Steel Bread Knife with Olive wood handle & Mosaic Brass Rivet

DSKK B30S Sandvik Steel Bread Knife with Olive wood handle & Mosaic Brass Rivet

8-inch bread knife, suitable for pastry baking, such as cakes, breads, toast slices.

Sandvik 14C28N Steel: Razor Sharp, Innovative Design
Olive wood handle & Mosaic Brass Rivet

Ergonomic and Unique: Olive wood handle, Sandvik 14C28N steel, Vacuum Heat Treatment, Persistent Sharpness, International Standard for cutting force, Artistic Design and Crafts, Practical and Beautiful.

Technical Specification:
Sandvik 14C28N stainless steel excellent performance, high hardness, good sharpness, it is widely used in high end folding knives and kitchen knives.
• Hardness: 58±1HRC
• Sandvik 14C28N stainless steel
• High quality olive wood handle
• Well balanced

Excellent processing technology – All Details Pursuit of Perfection
Sharp and Great Knife – Bring A Healthier Food

Sandvik 14C28N stainless steel – excellent performance
The blade will be high hardness, anti-corrosion and wear-resistant, durable sharpness.

Olive wood handle – Comfortable and Beautiful
Olive wood is very solid, brightly colored and clear grained, making it the preferred raw material for the production of the wood parts for a wide variety of high-quality commercial products.

Classic handle Design – Ergonomic Well-Balanced handle
Intelligence everywhere classic and innovative, excellent touching High-End Appearance

Mirror polished and sandblasted – highlight the metal texture of the material
Not easy to be scratched after sandblasted, practical and beautiful.

Sturdy and Durable – Good Knife in hand and handy to Use
Combining beauty and Practicality feel the high quality of kitchen knife during Use

Great Value & Multi-Function with Theme – Your Kitchen is more complete
Accurate division of Labor for each knife to improve cooking efficiency.