NEW ARRIVALS

The PM8S Chef Knife stands out with its robust construction and aesthetic appeal. The blade is crafted from 3 layers of 10Cr15CoMoV Composite Steel, known for its exceptional hardness, edge retention, and corrosion resistance. This high-performance steel ensures that the knife remains sharp and...

Launching the F3 270mm Unique Full Damascus Steel Sashimi/Yanagi Knife marked with 110 layers of Damascus steel. Made of Desert Ironwood + G10, this knife has superb durability and grip. Through the intricate forging process, each blade is carefully hand-crafted with attention to detail...

Assembled with accuracy, its main features were Damascus steel blade, a blade that is adored for its long life and sharpening properties. Traditional forging techniques are used to handcraft each blade, and due to the meticulous final layering, it develops a recognizable pattern. Its...

The F2 8-inch Bunka Sous Chef Knife is a true feat in kitchen technology. As it is made out of 67 layers of Damascus steel, it has a Desert Iron Wood handle. Created through a thorough process of solid workmanship, it combines resilience with...

Introducing the F5C 3pcs Set: whose purpose is to be the pinnacle of culinary capabilities. Design elements are an 8-inch Chef Knife, a 5-inch Utilitarian Knife and a 6.8-inch Nakiri Knife. We meticulously forge it with the help of 37 layers of Copper Damascus...

Get to know our 37 Layers Copper Damascus Steel 5-inch Utility Knife, built thoughtfully and reliably. Some characteristics are a North American Desert Ironwood handle and striking 37 layers of copper Damascus steel blade. The forging process results in exceptional strength and durability; hence,...

The Nakiri knife, 6.8 inches long, is made of copper Damascus steel, composed of 37 layers and designed to excel in strength and endurance. The grip is made of the North American Desert Ironwood for a secured hold. By using the traditional hammering processes,...

Made with a careful touch, the 8-inch Chef Knife is built to last with the 37 Copper Damascus layers of steel. Its North American Desert Ironwood handle affords comfort and elasticity for the handle. It differs from the others because of the harmony of...

The 5-inch Utilities Knife is a cookware appliance that uniquely merges functionality and playful features—made of ZDP189 steel. The handle is an association of Black G10, White Ox Bone and Padauk Burl Wood. These two elements create a unique design and make the tool durable...

Our traditional Japanese-style Nakiri knife is made with optimal care and professional techniques. Exceptional hardness and corrosion resistance come from ZDP189 steel. Moreover, the square-off tip with a flat blade gives a small katana-like appearance. One of the best things about this knife is...

The chef knife is one of the most important kitchen tools, and it is primarily used for chopping, dicing, and mincing versatile ingredients. The broad blade with a pointed tip facilitates several types of cuttings efficiently. Our chef knife is made with ZDP189 steel,...

A traditional Japanese-style knife which features a straight blade with a squared-off tip is the Nakiri knife. The 7.5-inch Nakiri knife is designed with optimal precision and artistry that can boost your culinary experience to new heights. The perfect blend of 73 layers of...

Presenting the 8.5-inch Damascus steel knife with zig-zag blade edge to make perfect cuts of bread for elevating your culinary experience. The cutting-edge technology helps in enhancing the culinary experience as you can cut the bread with optimal care and precision. The intricated 73...